Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
First Gold12 g First Gold Hops |
|
Pellet |
9.3 |
Boil at 100 °C
|
60 min |
15.66 |
28.6% |
|
15 g |
First Gold15 g First Gold Hops |
|
Pellet |
9.3 |
Boil at 100 °C
|
30 min |
15.04 |
35.7% |
|
15 g |
First Gold15 g First Gold Hops |
|
Pellet |
9.3 |
Boil at 100 °C
|
10 min |
7.1 |
35.7% |
|
42 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
42 g |
First Gold (Pellet) 42 g First Gold (Pellet) Hops |
|
37.8 |
100% |
|
42 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"George is Bitter (1)" Best Bitter beer recipe by Anonymous. All Grain, ABV 4.42%, IBU 37.8, SRM 10.9, Fermentables: (Maris Otter Pale Ale Malt, Crystal Malt) Hops: (First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-16 14:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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