Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Briess - DME Pale Ale6 lb DME Pale Ale |
|
45 |
6 |
85.7% |
|
6 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
CTZ0.75 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
30.85 |
42.9% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.7 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
CTZ (Pellet) 0.74999999828443 oz CTZ (Pellet) Hops |
|
30.85 |
42.9% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
3.7 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Temperature |
150 °F |
150 °F |
45 min |
Priming
|
Method: dextrose
Amount: 5.1 oz
Temp: 68 °F
CO2 Level: 2.6 Volumes |
Target Water Profile
Fort Collins 2012
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
17 |
2 |
3 |
3 |
13 |
50 |
"Hawaii via Fort Collins Pale Ale" No Profile Selected beer recipe by J.Bird. Extract, ABV 6.28%, IBU 34.55, SRM 7.97, Fermentables: (DME Pale Ale) Steeping Grains: (Caramel Malt - 40L, Genie Munich) Hops: (CTZ, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-08 18:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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