first batch with double the grain required and too much yeast perhaps?? oopsies we got mixed info Beer Recipe | All Grain American Lager | Brewer's Friend
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first batch with double the grain required and too much yeast perhaps?? oopsies we got mixed info

384 calories 47.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 45 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 384 calories (Per 12oz)
Carbs: 47.6 g (Per 12oz)
Created: Monday November 3rd 2025
1.113
1.040
9.7%
0.0
6.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Red Wheat10 lb Red Wheat 38 2.5 49.7%
10 lb Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row 37 1.8 49.7%
2 oz Briess - LME Sparkling Amber Liquid2 oz LME Sparkling Amber Liquid 35 10 0.6%
20.12 lbs / $ 0.00
 
Yeast
Red Star - DADY
Amount:
8 Grams
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 176 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"first batch with double the grain required and too much yeast perhaps?? oopsies we got mixed info" American Lager beer recipe by Brewer #468575. All Grain, ABV 9.67%, IBU 0, SRM 6.66, Fermentables: (Red Wheat, Brewers Malt 2-Row, LME Sparkling Amber Liquid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-11-03 14:55 UTC
NEW Water Requirements:
first batch with double the grain required and too much yeast perhaps?? oopsies we got mixed info
Equipment Profile Used

System Default

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Water Requirements:
first batch with double the grain required and too much yeast perhaps?? oopsies we got mixed info
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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