Dark IPA Beer Recipe | All Grain Clone Beer | Brewer's Friend
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Dark IPA

233 calories 24.3 g 12 L
Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ian Wake
Calories: 233 calories (Per 12L)
Carbs: 24.3 g (Per 12L)
Created: Monday November 3rd 2025
1.070
1.018
6.9%
56.7
12.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg The Swaen - Swaen Ale2.5 kg Swaen Ale 38 3.5 44.2%
2.50 kg The Swaen - Swaen Pilsner2.5 kg Swaen Pilsner 38 2 44.2%
0.25 kg Weyermann - Pale Wheat0.25 kg Pale Wheat 36 2 4.4%
0.40 kg Brown Malt0.4 kg Brown Malt 34 90.36 7.1%
5.65 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Northern Brewer - Mosaic25 g Mosaic Hops Pellet 11.2 Boil 10 min 12.91 25%
25 g Yakima Chief Hops - Simco25 g Yakima Chief Hops - Simco Hops Pellet 13.6 Dry Hop 8 days 25%
25 g Amarillo25 g Amarillo Hops Pellet 10.4 Boil 60 min 33.07 25%
25 g Northern Brewer - Mosaic25 g Mosaic Hops Pellet 11.2 Boil 8 min 10.72 25%
100 g / 0.00 €
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dark IPA" Clone Beer recipe by Ian Wake. All Grain, ABV 6.89%, IBU 56.7, SRM 12.49, Fermentables: (Swaen Ale, Swaen Pilsner, Pale Wheat, Brown Malt) Hops: (Mosaic, Yakima Chief Hops - Simco, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2025-11-03 14:06 UTC
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