Amber Session Ale Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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Amber Session Ale

90 calories 8 g 12 L
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Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12.85 liters
Post Boil Size: 10.4 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 70% (brew house)
Source: URIEL FAVERO
Calories: 90 calories (Per 12L)
Carbs: 8 g (Per 12L)
Created: Saturday November 1st 2025
1.028
1.005
3.0%
11.7
17.4
5.4
4.98
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
0.30 kg The Swaen - Goldswaen light0.3 kg Goldswaen light 3.20 € / kg
0.96 € 		35 25.19 22.2%
0.60 kg The Swaen - GoldSwaen Red0.6 kg GoldSwaen Red 3.40 € / kg
2.04 € 		35 49.21 44.4%
0.15 kg The Swaen - Swaen Pilsner0.15 kg Swaen Pilsner 2.02 € / kg
0.30 € 		38 3.84 11.1%
0.30 kg The Swaen - Swaen Vienna0.3 kg Swaen Vienna 2.00 € / kg
0.60 € 		36.8 10.51 22.2%
1.35 kg / 3.90 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Styrian Goldings10 g Styrian Goldings Hops Pellet 3.6 Boil 60 min 11.66 100%
10 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.7 L Strike 72 °C 67 °C 60 min
Vorlauf -- -- 10 min
9.8 L Sparge 79 °C 75 °C 10 min
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 22 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
4 Grams
Cost:
0.27 € / g
1.08 €
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 25 B cells required
1.08 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Luso - Portugal
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 1 7 9 1 12
Mash Chemistry and Brewing Water Calculator
"Amber Session Ale" Experimental Beer recipe by URIEL FAVERO. All Grain, ABV 3.03%, IBU 11.66, SRM 17.43, Fermentables: ( Goldswaen light, GoldSwaen Red, Swaen Pilsner, Swaen Vienna) Hops: (Styrian Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-12-06 18:19 UTC
NEW Water Requirements:
Amber Session Ale
Equipment Profile Used

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Water Requirements:
Amber Session Ale
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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