HAKUNA - HAZY IPA Beer Recipe | Extract Specialty IPA: New England IPA | Brewer's Friend
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HAKUNA - HAZY IPA

161 calories 16.6 g 12 L
Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1005.68 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 161 calories (Per 12L)
Carbs: 16.6 g (Per 12L)
Created: Tuesday October 28th 2025
1.049
1.012
4.8%
0.0
4.0
n/a
397.75
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg Simpsons - Extra Pale Ale Malt175 kg Extra Pale Ale Malt £ 1.64 / kg
£ 287.00
35.82 2.2 74.5%
25 kg Flaked Oats25 kg Flaked Oats £ 2.15 / kg
£ 53.75
33 2.2 10.6%
25 kg Dingemans - Wheat Malt25 kg Wheat Malt £ 1.58 / kg
£ 39.50
38.1 1.8 10.6%
10 kg Simpsons - Dextrin Malt10 kg Dextrin Malt £ 1.75 / kg
£ 17.50
31 1.1 4.3%
235 kg / £ 397.75
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"HAKUNA - HAZY IPA" Specialty IPA: New England IPA beer recipe by Brewer #468089. Extract, ABV 4.81%, IBU 0, SRM 3.95, Fermentables: (Extra Pale Ale Malt, Flaked Oats, Wheat Malt, Dextrin Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-11-13 07:41 UTC
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