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Winter Warmer

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Saturday October 25th 2025

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

19.2

SRM (morey):

14.1

Mash pH

n/a

Cost $

38.79

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Bairds - Maris Otter Pale Ale11 lb Maris Otter Pale Ale	$ 2.85 / lb $ 31.35	37.5	2.5	91.7%
0.50 lb	Great Western - Crystal 600.5 lb Crystal 60	$ 2.75 / lb $ 1.38	30	60	4.2%
0.25 lb	Torrified Wheat0.25 lb Torrified Wheat	$ 3.00 / lb $ 0.75	36	2	2.1%
0.25 lb	Briess - Chocolate0.25 lb Chocolate	$ 3.00 / lb $ 0.75	25	350	2.1%
12 lbs / $ 34.23

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Barth-Haas - East Kent Golding1 oz East Kent Golding Hops	$ 2.75 / oz $ 2.75	Pellet	5.5	Boil	60 min	19.21	60.2%
0.33 oz	Barth-Haas - East Kent Golding0.33 oz East Kent Golding Hops	$ 2.75 / oz $ 0.91	Pellet	5.5	Boil	0 min		19.9%
0.33 oz	Northern Brewer - Fuggle0.33 oz Fuggle Hops	$ 2.75 / oz $ 0.91	Pellet	5.6	Boil	0 min		19.9%
1.66 oz / $ 4.57

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.33 oz	Barth-Haas - East Kent Golding (Pellet)	$ 2.75 / oz $ 3.66	19.21	80.1%
0.33 oz	Northern Brewer - Fuggle (Pellet)	$ 2.75 / oz $ 0.91		19.9%
1.66 oz / $ 4.56

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 lb	honey		Water Agt	Mash	5 min.

Target Water Profile

Del Oro kamloops

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
after 5 days steep 1 tsp ginger , 1 tbsp grated ginger in 2 oz vodka , add this to fermenter 7 days before bottling
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-10-25 18:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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