SN Pale Ale Clone_1 Beer Recipe | Extract American Pale Ale | Brewer's Friend
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SN Pale Ale Clone_1

188 calories 19.3 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.25 gallons (ending kettle volume)
Pre Boil Size: 4.83 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Source: Jacob Christopher Cummings
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Friday October 10th 2025
1.057
1.014
5.7%
37.8
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.25 lb Great Western - Northwest Pale Ale Malt7.25 lb Northwest Pale Ale Malt 37 3 92.8%
9 oz Great Western - Crystal 609 oz Crystal 60 30 60 7.2%
7.81 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Magnum0.3 oz Magnum Hops Pellet 12 Boil 60 min 23.37 10%
0.20 oz northern brewer0.2 oz northern brewer Hops Pellet 8 Boil 30 min 7.98 6.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.5 Boil 10 min 6.47 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 5.5 Boil 0 min 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 5.5 Dry Hop 3 days 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
San Diego, CA, USA (2019 reporting average)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"SN Pale Ale Clone_1" American Pale Ale beer recipe by Jacob Christopher Cummings. Extract, ABV 5.69%, IBU 37.83, SRM 10.45, Fermentables: (Northwest Pale Ale Malt, Crystal 60) Hops: (Magnum, northern brewer, Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-10-10 03:07 UTC
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