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Awesome Recipe

Method: Extract
Style: Braggot
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 277 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)

Created: Friday September 26th 2025

Original Gravity:

1.083

Final Gravity:

1.021

ABV (standard):

8.1%

IBU (rager):

24.5

SRM (morey):

21.8

Mash pH

n/a

Cost $

13.92

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	Briess - DME Traditional Dark1 lb DME Traditional Dark	$ 7.49 / lb $ 7.49	44.6	30	50%
1 lb	Raw Honey1 lb Raw Honey	$ 0.00 / lb $ 0.00	38	20	50%
2 lbs / $ 7.49

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 g	Northern Brewer - German Tettnang5 g German Tettnang Hops	$ 2.49 / oz $ 0.44	Pellet	3.5	Boil at 203 °F	60 min	14.25	33.3%
5 g	Northern Brewer - German Tettnang5 g German Tettnang Hops		Pellet	3.5	Boil at 203 °F	30 min	7.91	33.3%
5 g	Northern Brewer - German Tettnang5 g German Tettnang Hops		Pellet	3.5	Boil at 203 °F	5 min	2.31	33.3%
15 g / $ 0.44

Show Summary View

Amount	Variety	Cost	IBU	Bill %
15 g	Northern Brewer - German Tettnang (Pellet) 15 g German Tettnang (Pellet) Hops	$ 2.49 / oz $ 1.32	24.47	99.9%
15 g / $ 1.32

Yeast

Fermentis - SafAle S-04

Amount:	1 Each	Cost:	$ 5.99 / each $ 5.99
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 27 B cells required

$ 5.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: -0.5 oz Temp: 68 °F CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-26 16:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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