Red rye ipa Beer Recipe | All Grain American IPA by nene master brewer | Brewer's Friend
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Red rye ipa

15962 calories 1665.8 g 29 L
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 270 liters (fermentor volume)
Pre Boil Size: 300 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: andres riadi soto
Calories: 15962 calories (Per 29L)
Carbs: 1665.8 g (Per 29L)
Created: Monday September 1st 2025
1.059
1.015
5.8%
29.8
15.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Patagonia - Pale ale50 kg Pale ale 36.8 2.9 66.1%
5 kg The Swaen - Munich Light5 kg Munich Light 35.3 5.5 6.6%
5 kg The Swaen - GoldSwaen Red5 kg GoldSwaen Red 35 19 6.6%
10 kg Weyermann - Rye Malt10 kg Rye Malt 36 3.7 13.2%
600 g The Swaen - BlackSwaen Barley600 g BlackSwaen Barley 33 400 0.8%
5 kg Patagonia - Caramel 90L5 kg Caramel 90L 29.9 90 6.6%
75.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
250 g Cascade250 g Cascade Hops Pellet 7 Boil at 100 °C 60 min 16.01 20%
250 g Simcoe250 g Simcoe Hops Pellet 12.7 Boil at 100 °C 10 min 10.53 20%
250 g Simcoe250 g Simcoe Hops Pellet 12.7 Whirlpool at 80 °C 0 min 3.29 20%
500 g Simcoe500 g Simcoe Hops Pellet 12.7 Dry Hop at 20 °C 0 days 40%
1,250 g / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red rye ipa" American IPA beer recipe by andres riadi soto. All Grain, ABV 5.79%, IBU 29.84, SRM 15.64, Fermentables: (Pale ale, Munich Light, GoldSwaen Red, Rye Malt, BlackSwaen Barley, Caramel 90L) Hops: (Cascade, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-06 22:35 UTC
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