BANSAUN BEER Beer Recipe | All Grain American IPA | Brewer's Friend
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BANSAUN BEER

171 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Saturday August 9th 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.10 kg Castle Malting - Chateau Pale Ale Malt5.1 kg Chateau Pale Ale Malt 36.8 4 100%
5.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.66 oz Citra0.66 oz Citra Hops Leaf/Whole 11 Boil 50 min 23.46 33.3%
0.66 oz Citra0.66 oz Citra Hops Leaf/Whole 11 Boil 15 min 12.24 33.3%
0.66 oz Citra0.66 oz Citra Hops Leaf/Whole 11 Boil 5 min 4.92 33.3%
1.98 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BANSAUN BEER" American IPA beer recipe by Anonymous. All Grain, ABV 6%, IBU 40.62, SRM 6.31, Fermentables: (Chateau Pale Ale Malt) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-09 02:54 UTC
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