Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Motueka30 g Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
23.73 |
20% |
|
30 g |
Motueka30 g Motueka Hops |
|
Pellet |
7 |
Boil
|
20 min |
14.37 |
20% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
7 |
Boil
|
15 min |
7.85 |
13.3% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.15 |
13.3% |
|
50 g |
Motueka50 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
33.3% |
|
150 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
150 g |
Motueka (Pellet) 150 g Motueka (Pellet) Hops |
|
49.1 |
99.9% |
|
150 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
67 °C |
70 min |
|
|
|
|
67 °C |
78 °C |
15 min |
|
14 L |
|
Sparge |
-- |
78 °C |
-- |
Target Water Profile
Bioleve
Notes
Fermentação:
3 dias a 19°C
3 dias a 22°C - Dryhop
Maturação:
Descer a temperatura gradualmente até 2°C
No total de 6 dias.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-18 19:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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