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East Kent Hopped Braggot

Method: Extract
Style: Braggot
Boil Time: 60 min
Batch Size: 4.8 liters (fermentor volume)
Pre Boil Size: 4.8 liters
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 172 calories (Per 330ml)
Carbs: 8.9 g (Per 330ml)

Created: Monday August 4th 2025

Original Gravity:

1.058

Final Gravity:

1.001

ABV (standard):

7.4%

IBU (tinseth):

0.0

SRM (morey):

4.5

Mash pH

n/a

Cost £

5.76

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
0.45 kg	Honey0.45 kg Honey - (late boil kettle addition)	£ 2.18 / kg £ 0.98	35	2	47.4%
0.50 kg	Liquid Malt Extract - Light0.5 kg Liquid Malt Extract - Light - (late boil kettle addition)	£ 6.60 / kg £ 3.30	35	4	52.6%
0.95 kg / £ 4.28

Hops

Amount	Variety	Cost	Type	AA	Use	Time	Bill %
10 g	East Kent Goldings10 g East Kent Goldings Hops	£ 87.80 / kg £ 0.88	Pellet	6.6	Boil	60 min	66.7%
3 g	East Kent Goldings3 g East Kent Goldings Hops		Pellet	6.6	Boil	10 min	20%
2 g	East Kent Goldings2 g East Kent Goldings Hops		Pellet	6.6	Boil	5 min	13.3%
15 g / £ 0.88

Show Summary View

Amount	Variety	Cost	IBU	Bill %
15 g	East Kent Goldings (Pellet) 15 g East Kent Goldings (Pellet) Hops	£ 87.80 / kg £ 1.32	0	100%
15 g / £ 1.32

Yeast

Mangrove Jack - Mead M05

Amount:	3 Each	Cost:	£ 0.20 / g £ 0.60
Attenuation (avg):	97.5%	Flocculation:	Med-High
Optimum Temp:	15 - 30 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 24 B cells required

£ 0.60 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

Hops were not removed from boil to fermentation so remained throughout, due to brewer incompetence.

1.058 to 1.010 @ 6.3% in 6 days.
Stable for 5 more.

Kegged, haze remained in pour, held a strong head, slightly creamy texture, sweet tasting, balanced nicely with the hops. Very drinkable.

Would be interested in increasing aromatic hops, possibly switching/adding hop type for some more fruity or floral notes.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-08-21 09:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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