Single IPA(CRYO Simcoe) Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Single IPA(CRYO Simcoe)

54 calories 5 g 100 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 600 liters (ending kettle volume)
Pre Boil Size: 605.68 liters
Pre Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 54 calories (Per 100ml)
Carbs: 5 g (Per 100ml)
Created: Thursday July 31st 2025
14.5 °P
3.0 °P
6.2%
22.8
3.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Weyermann - Pilsner75 kg Pilsner 36 1.5 55.6%
25 kg Crisp Malting - Pale Ale25 kg Pale Ale 38 4 18.5%
35 kg German - Pilsner35 kg Pilsner 38 1.6 25.9%
135 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)200 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Mash 0 min 3.6 4.8%
1,000 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1000 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Whirlpool 0 min 19.17 23.8%
2,000 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)2000 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Dry Hop (High Krausen) Day 0 47.6%
1,000 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1000 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Dry Hop Day 0 23.8%
4,200 g / ¥ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3041 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Nagasaki
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Single IPA(CRYO Simcoe)" No Profile Selected beer recipe by TSBN2024. All Grain, ABV 6.18%, IBU 22.77, SRM 3.68, Fermentables: (Pilsner, Pale Ale) Hops: (Simcoe LupuLN2 (Cryo))
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-07-31 23:44 UTC
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