Red pale ale Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Red pale ale

191 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.65 gallons
Post Boil Size: 11.04 gallons
Pre Boil Gravity: 12.6 °P (recipe based estimate)
Post Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Wednesday July 30th 2025
14.3 °P
2.8 °P
6.2%
50.9
25.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb Briess - Pale Ale Malt 2-Row22 lb Pale Ale Malt 2-Row 36.8 3.5 88%
3 lb Briess - Crystal Red Malt3 lb Crystal Red Malt 34.5 200 12%
25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 60 min 34.33 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 30 min 13.19 16.7%
1 oz Centennial 1 oz Centennial Hops Pellet 10 Whirlpool 15 min 3.4 16.7%
2 oz Centennial 2 oz Centennial Hops Pellet 10 Dry Hop 5 days 33.3%
6 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 208 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red pale ale" Irish Red Ale beer recipe by knelson58. All Grain, ABV 6.18%, IBU 50.93, SRM 25.18, Fermentables: (Pale Ale Malt 2-Row, Crystal Red Malt) Hops: (Centennial, Centennial )
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-07-31 22:30 UTC
NEW Water Requirements:
Red pale ale
Equipment Profile Used

System Default

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Water Requirements:
Red pale ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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