pale ale Beer Recipe | All Grain Munich Helles by Brewer #460555 | Brewer's Friend
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pale ale

157 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.95 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Tuesday July 8th 2025
1.051
1.013
5.0%
27.5
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Bairds - Pilsen/Lager2.5 kg Pilsen/Lager 37.2 1.5 55.6%
1 kg German - CaraHell1 kg CaraHell 34 11 22.2%
1 kg Belgian - Biscuit1 kg Biscuit 35 23 22.2%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Barth-Haas - Cascade10 g Cascade Hops Pellet 5.75 Boil 60 min 8.05 20%
30 g Artisan - Cascade30 g Cascade Hops Pellet 5.8 Boil 30 min 18.72 60%
10 g Barth-Haas - Cascade10 g Cascade Hops Pellet 5.75 Boil 2 min 0.68 20%
50 g / 0.00
 
Yeast
Fermentis - SafAle BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: BrownSugar       Amount: 42 g       Temp: 25 °C       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"pale ale" Munich Helles beer recipe by Brewer #460555. All Grain, ABV 4.99%, IBU 27.45, SRM 9.89, Fermentables: (Pilsen/Lager, CaraHell, Biscuit) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-08 00:59 UTC
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