Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Barth-Haas - Nugget100 g Nugget Hops |
|
Lupulin Pellet |
11.5 |
Boil at 212 °C
|
30 min |
21.87 |
50% |
|
100 g |
Cascade100 g Cascade Hops |
|
Lupulin Pellet |
7 |
Boil at 212 °C
|
55 min |
16.94 |
50% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
73.5 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
64 °C |
Target Water Profile
Balanced Profile
"IPA labrujabeer" American IPA beer recipe by Anonymous. All Grain, ABV 6.05%, IBU 38.81, SRM 9.79, Fermentables: (Pale Ale, Caramelo 60) Hops: (Nugget, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-02 15:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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