Golden 120L Beer Recipe | All Grain British Golden Ale | Brewer's Friend
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Golden 120L

135 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 120 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Friday June 20th 2025
1.041
1.010
4.1%
22.6
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
12 kg Patagonia - Pilsen12 kg Pilsen 34 3.84 50%
11 kg Patagonia - Pale ale11 kg Pale ale 36.8 6.24 45.8%
0.60 kg BA Malt - Avena0.6 kg Avena 33 4.37 2.5%
0.40 kg Cara 45L0.4 kg Cara 45L 34 110.58 1.7%
24 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Columbus50 g Columbus Hops Pellet 15 Boil at 100 °C 60 min 17.17 35.7%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil at 100 °C 15 min 3.55 17.9%
65 g Cascade65 g Cascade Hops Pellet 7 Whirlpool at 100 °C 1 min 1.9 46.4%
140 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
36.15 L Infusion 66 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 72 °C
 
Yeast
- ale
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-8 - -4 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 430 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Golden Truck Ale
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
66 25 0 0 53 100
Mash Chemistry and Brewing Water Calculator
"Golden 120L" British Golden Ale beer recipe by Marco orellana. All Grain, ABV 4.1%, IBU 22.61, SRM 9.04, Fermentables: (Pilsen, Pale ale, Avena, Cara 45L) Hops: (Columbus, Mosaic, Cascade)
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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-06-20 04:24 UTC
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