Int. Pale Lager Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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Int. Pale Lager

136 calories 12 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Friday June 13th 2025
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1.045
1.008
4.8%
24.5
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pilsner3.5 kg Pilsner 37 1.8 77.8%
1 kg Cracked Corn1 kg Cracked Corn 30 1 22.2%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g T9013 g T90 Hops Pellet 13.8 Boil 60 min 24.54 100%
13 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: BrownSugar       Amount: 162.5 g       Temp: 20 °C       CO2 Level: 2.6 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Int. Pale Lager" International Pale Lager beer recipe by Brewer #433151. All Grain, ABV 4.82%, IBU 24.54, SRM 3.12, Fermentables: (Pilsner, Cracked Corn) Hops: (T90)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-13 09:54 UTC
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