2022 Stone Beer - Stone and Wood Counter Culture Clone Beer Recipe | BIAB American Porter | Brewer's Friend
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2022 Stone Beer - Stone and Wood Counter Culture Clone

183 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Porter
Boil Time: 75 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Wednesday June 4th 2025
1.060
1.011
6.5%
22.3
28.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Voyager Craft Malt - Pale Schooner1.7 kg Pale Schooner 35.9 2.1 53.8%
0.22 kg Voyager Craft Malt - Voodoo Schooner0.22 kg Voodoo Schooner 35.9 43.2 7%
0.22 kg Voyager Craft Malt - Sm40 Schooner0.22 kg Sm40 Schooner 36.5 20.3 7%
0.22 kg Voyager Craft Malt - Amber0.22 kg Amber 37 25.38 7%
0.19 kg Voyager Craft Malt - Chocolate0.19 kg Chocolate 34.5 406.09 6%
0.19 kg Weyermann - CaraRed0.19 kg CaraRed 35 19.3 6%
0.42 kg Corn Sugar - Dextrose0.42 kg Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 13.3%
3.16 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Galaxy7 g Galaxy Hops Leaf/Whole 14.25 Boil 75 min 22.26 100%
7 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 L Batch Sparge 100 °C 100 °C 5 min
 
Other Ingredients
Amount Name Cost Type Use Time
12 g Tettnang Other Boil 5 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
11 Grams
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 62 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"2022 Stone Beer - Stone and Wood Counter Culture Clone" American Porter beer recipe by Brewer #451998. BIAB, ABV 6.45%, IBU 22.26, SRM 28.16, Fermentables: (Pale Schooner, Voodoo Schooner, Sm40 Schooner, Amber, Chocolate, CaraRed, Corn Sugar - Dextrose) Hops: (Galaxy) Other: (Tettnang)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-05 01:31 UTC
NEW Water Requirements:
2022 Stone Beer - Stone and Wood Counter Culture Clone
Equipment Profile Used

System Default

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Water Requirements:
2022 Stone Beer - Stone and Wood Counter Culture Clone
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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