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Bohemian Pilsner Bis bass

Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)

Created: Saturday May 31st 2025

Original Gravity:

1.048

Final Gravity:

1.008

ABV (standard):

5.2%

IBU (tinseth):

42.4

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.20 kg	Proximity - Pilsen Malt4.2 kg Pilsen Malt	37.5	1.8	84.8%
0.25 kg	Proximity - Vienna0.25 kg Vienna	37	3.5	5.1%
0.25 kg	German - Melanoidin0.25 kg Melanoidin	37	25	5.1%
0.25 kg	Proximity - Munich Malt0.25 kg Munich Malt	37.3	10	5.1%
4.95 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
75 g	Saaz75 g Saaz Hops	Pellet	2.7	Boil	60 min	26.18	48.1%
28 g	Saaz28 g Saaz Hops	Pellet	2.7	Boil	40 min	8.58	17.9%
28 g	Saaz28 g Saaz Hops	Pellet	2.7	Boil	20 min	5.92	17.9%
25 g	Saaz25 g Saaz Hops	Pellet	2.7	Boil	5 min	1.74	16%
156 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
156 g	Saaz (Pellet) 156 g Saaz (Pellet) Hops		42.42	99.9%
156 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Bonafont

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-05-31 01:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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