Awesome Recipe Beer Recipe | All Grain Weissbier by Red Lion Brewing Company | Brewer's Friend
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Awesome Recipe

171 calories 17 g 16 oz
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Post Boil Size: 15 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Robert Moorhead
Hop Utilization: 95%
Calories: 171 calories (Per 16oz)
Carbs: 17 g (Per 16oz)
Created: Monday May 26th 2025
1.052
1.012
5.2%
13.4
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Great Western - White Wheat18 lb White Wheat 37 3.5 60%
12 lb Briess - Brewers Malt 2-Row12 lb Brewers Malt 2-Row 37 1.8 40%
30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Northern Brewer1.5 oz Northern Brewer Hops Pellet 7 Boil 60 min 13.44 100%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 gal Strike 180 °F 152 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 155 °F
 
Yeast
White Labs - Bavarian Weizen Yeast WLP351
Amount:
3 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
66 - 70 °F
Starter:
Yes
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 256 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Weissbier beer recipe by Robert Moorhead. All Grain, ABV 5.19%, IBU 13.44, SRM 4.89, Fermentables: (White Wheat, Brewers Malt 2-Row) Hops: (Northern Brewer)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-05-27 01:05 UTC
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