Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 oz |
Magnum13 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
80 min |
30.62 |
83.3% |
|
2.60 oz |
Magnum2.6 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
4.46 |
16.7% |
|
15.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15.60 oz |
Magnum (Pellet) 15.599999964316 oz Magnum (Pellet) Hops |
|
35.08 |
100% |
|
15.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
145 °F |
35 min |
|
|
|
|
-- |
154 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
RO Water
"Sister Cities Pilsner" German Pilsner (Pils) beer recipe by l1chris. All Grain, ABV 4.2%, IBU 35.08, SRM 2.74, Fermentables: (BEST Pilsen, Carafoam) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-04 13:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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