Cream Ale Maybe? Beer Recipe | All Grain Cream Ale | Brewer's Friend
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Cream Ale Maybe?

160 calories 13.5 g 12 oz
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 60 gallons (fermentor volume)
Pre Boil Size: 70 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: David Young
Calories: 160 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Monday May 19th 2025
1.049
1.008
5.4%
25.5
3.6
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Briess - DME Golden Light55 lb DME Golden Light 44.6 4 80.9%
13 lb Belgian Candi Sugar - Clear/Blond (0L)13 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 19.1%
68 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Columbus5 oz Columbus Hops Pellet 15 Boil 60 min 25.5 100%
5 oz / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
20 Ounces
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 966 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Columbus, OH Dublin Rd Plant 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cream Ale Maybe?" Cream Ale beer recipe by David Young. All Grain, ABV 5.37%, IBU 25.5, SRM 3.64, Fermentables: (DME Golden Light, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Columbus)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-05-26 15:24 UTC
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