Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Zumo4 oz Zumo Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
8.99 |
33.3% |
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
9.36 |
16.7% |
4 oz |
Zumo4 oz Zumo Hops |
|
Pellet |
6 |
Dry Hop
|
0 days |
|
33.3% |
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
16.7% |
12 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Zumo (Pellet) 7.9999999817006 oz Zumo (Pellet) Hops |
|
8.99 |
66.6% |
4 oz |
Nelson Sauvin (Pellet) 3.9999999908503 oz Nelson Sauvin (Pellet) Hops |
|
9.36 |
33.4% |
12 oz
/ $ 0.00
|
Yeast
Fermentis - Fermentis - SafBrew DA-16
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
98%
|
Flocculation:
|
Medium |
Optimum Temp:
|
68 - 89.6 °F |
Starter:
|
No |
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
167 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: dextrose
Amount: 15.5 oz
Temp: 68 °F
CO2 Level: 3.5 Volumes |
Target Water Profile
Light colored and hoppy
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
75 |
5 |
10 |
50 |
150 |
0 |
"Mexican 75 Brut IPA" American IPA beer recipe by Brewer #433107. Extract, ABV 6.51%, IBU 18.35, SRM 3.65, Fermentables: (2 Row, Rice, Flaked, Agave Nectar) Hops: (Zumo, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-11 20:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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