Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Barth-Haas - Hallertauer Magnum12 g Hallertauer Magnum Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
20.89 |
25.5% |
35 g |
Styrian Goldings35 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
12.32 |
74.5% |
47 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Saison beer recipe by Anonymous. All Grain, ABV 6.83%, IBU 33.21, SRM 4.07, Fermentables: (Chateau Pilsen Malt, Château Cara Clair, Château Wheat Blanc) Hops: (Hallertauer Magnum, Styrian Goldings)
Last Updated and Sharing
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- Last Updated: 2025-05-06 11:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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