Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
19.96 |
71.4% |
|
4 g |
Willamette4 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
4.83 |
28.6% |
|
14 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Willamette (Pellet) 14 g Willamette (Pellet) Hops |
|
24.79 |
100% |
|
14 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.51 gal |
|
Strike |
152 °F |
152 °F |
60 min |
|
Starting Grain Temp:
150 °F |
Priming
|
Method: dextrose
Amount: 1
|
Target Water Profile
Balanced Profile
"Red Wings Ale" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.2%, IBU 24.79, SRM 15.54, Fermentables: (Munich - Light 10L, Dark Crystal 80L, Cara 20L) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-03 05:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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