Pale American Ale Beer Recipe | Extract No Profile Selected by Brewer #454391 | Brewer's Friend
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Pale American Ale

142 calories 14.9 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Thursday April 10th 2025
1.043
1.011
4.2%
22.2
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Extra Pale Malt9 lb Extra Pale Malt 33 1.8 90%
1 lb Munich1 lb Munich 37 6 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Boil 60 min 12.22 25%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 30 min 6.57 25%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 3.41 50%
2 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Pale American Ale" No Profile Selected beer recipe by Brewer #454391. Extract, ABV 4.18%, IBU 22.2, SRM 3.89, Fermentables: (Extra Pale Malt, Munich) Hops: (Centennial, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-10 00:36 UTC
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