Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | Briess - LME Munich |
$ 3.10 / lb $ 9.30 |
34.5 | 8 | 50% |
1 lb | Briess - LME Bavarian Wheat |
$ 3.10 / lb $ 3.10 |
35 | 3 | 16.7% |
2 lb | Brown Sugar |
$ 2.89 / lb $ 5.78 |
45 | 15 | 33.3% |
6 lbs / $ 18.18 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Yakima Valley Hops - Hallertau (Mittelfruh) |
$ 1.00 / oz $ 1.00 |
Pellet | 3.6 | Boil | 60 min | 13.48 | 50% |
1 oz | Yakima Valley Hops - Hallertau (Mittelfruh) |
$ 1.00 / oz $ 1.00 |
Pellet | 3.6 | Boil | 15 min | 6.69 | 50% |
2 oz / $ 2.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 2.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |