Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Artisan - Northern Brewer8 oz Northern Brewer Hops |
$ 0.00 / oz
$ 0.00 |
Pellet |
8.5 |
Boil
|
60 min |
26.34 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
39.25 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
34 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Priming
|
Method: co2
Amount: 18.77 psi
Temp: 60 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Steinbier - GMM System" Experimental Beer recipe by Jeff Simonds. All Grain, ABV 5.32%, IBU 26.34, SRM 7.1, Fermentables: (Yankee Pilsner, Light Munich, BEST Munich, Caramel Malt - 60L, BEST Smoked) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-07 19:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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