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Compton's most wanted vol II

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 239 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)

Created: Thursday February 13th 2025

Original Gravity:

1.078

Final Gravity:

1.015

ABV (standard):

8.3%

IBU (tinseth):

76.0

SRM (morey):

8.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 kg	The Swaen - Dutch Pale Ale6.5 kg Dutch Pale Ale	37.3	3.18	92.9%
500 g	Bestmalz - BEST Caramel Amber500 g BEST Caramel Amber	34	25	7.1%
7 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Columbus30 g Columbus Hops	Pellet	16.3	Boil	60 min	55.93	21.4%
10 g	Simcoe10 g Simcoe Hops	Pellet	13.9	Boil	30 min	12.22	7.1%
10 g	Simcoe10 g Simcoe Hops	Pellet	13.9	Boil	15 min	7.89	7.1%
10 g	Simcoe10 g Simcoe Hops	Pellet	13.9	Boil	0 min		7.1%
20 g	Citra20 g Citra Hops	Pellet	12.7	Dry Hop	5 days		14.3%
20 g	Simcoe20 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	5 days		14.3%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	10 days		14.3%
20 g	Simcoe20 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	10 days		14.3%
140 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops	55.93	21.4%
30 g	Simcoe (Pellet) 30 g Simcoe (Pellet) Hops	20.11	21.3%
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops		14.3%
40 g	Simcoe (Leaf/Whole) 40 g Simcoe (Leaf/Whole) Hops	0	28.6%
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops		14.3%
140 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 137 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-13 12:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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