Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 oz |
Cascade5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop at 22 °C
|
4 days |
|
50% |
|
2 oz |
Yakima Valley Hops - Perle2 oz Perle Hops |
|
Leaf/Whole |
5.7 |
Dry Hop at 22 °C
|
7 days |
|
20% |
|
1.50 oz |
BSG - Magnum1.5 oz Magnum Hops |
|
Leaf/Whole |
12.8 |
Whirlpool at 80 °C
|
40 min |
9.07 |
15% |
|
0.50 oz |
BSG - Magnum0.5 oz Magnum Hops |
|
Leaf/Whole |
12.8 |
Boil at 100 °C
|
60 min |
16.46 |
5% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
20 min |
10.9 |
10% |
|
10 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.25 L |
|
Sparge |
73 °C |
67 °C |
60 min |
|
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 0.74 bar
Temp: 4 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"I PEE A" No Profile Selected beer recipe by Anonymous. All Grain, ABV 9.7%, IBU 36.43, SRM 18.44, Fermentables: (Pale Ale, Caramel / Crystal 60L, Flaked Wheat, Extra Light Dry Malt Extract (DME)) Hops: (Cascade, Perle, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-06 06:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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