Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Azacca15 g Azacca Hops |
|
Pellet |
15 |
Whirlpool at 70 °C
|
10 min |
|
16% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 70 °C
|
10 min |
|
16% |
|
42.50 g |
Azacca42.5 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
45.3% |
|
21.26 g |
Citra21.2621 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
22.7% |
|
93.76 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
57.50 g |
Azacca (Pellet) 57.5 g Azacca (Pellet) Hops |
|
0 |
61.3% |
|
36.26 g |
Citra (Pellet) 36.2621 g Citra (Pellet) Hops |
|
0 |
38.7% |
|
93.76 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Strike |
68 °C |
68 °C |
60 min |
|
10 L |
|
Sparge |
68 °C |
68 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
68 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 kg |
strawberries
|
|
Flavor |
Secondary |
14 days |
|
2 kg |
blueberries
|
|
Flavor |
Secondary |
14 days |
Target Water Profile
Balanced Profile
"Coup de poing de requin" American Pale Ale beer recipe by Brewer #432328. All Grain, ABV 4.66%, IBU 0, SRM 3.94, Fermentables: (Pale Ale Malt 2-row, Acidulated) Hops: (Azacca, Citra) Other: (strawberries, blueberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-21 22:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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