| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 8.50 lb | US - Pale 2-Row |
$ 0.00 / lb $ 0.00 |
37 | 1.8 | 85% |
| 12 oz | Honey Malt |
$ 0.00 / lb $ 0.00 |
37 | 25 | 7.5% |
| 12 oz | German - Wheat Malt |
$ 0.00 / lb $ 0.00 |
37 | 2 | 7.5% |
| 160 oz / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.85 oz | Hops Direct - Willamette |
$ 0.00 / oz $ 0.00 |
Pellet | 6.28 | Boil at 212 °F | 60 min | 19.58 | 50% |
| 0.85 oz | Hops Direct - Willamette |
$ 0.00 / oz $ 0.00 |
Pellet | 6.28 | Boil at 212 °F | 0 min | 50% | |
| 1.70 oz / $ 0.00 | ||||||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: sucrose Temp: 68 °F CO2 Level: 2.45 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |