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Dog dog

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 37.49 liters
Post Boil Size: 33.45 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Friday May 3rd 2024

Original Gravity:

1.043

Final Gravity:

1.010

ABV (standard):

4.4%

IBU (tinseth):

16.4

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Weyermann - Pilsner1 kg Pilsner	36	1.5	14.3%
1 kg	Weyermann - Munich Type I1 kg Munich Type I	38	6	14.3%
1 kg	Weyermann - Vienna Malt1 kg Vienna Malt	37	3.5	14.3%
4 kg	Gladfield - Raw Barley4 kg Raw Barley	28	2	57.1%
7 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Yakima Chief Hops - Citra10 g Citra Hops	Pellet	13	Boil	30 min	9.35	20%
20 g	Yakima Chief Hops - Citra20 g Citra Hops	Pellet	13	Boil	5 min	4.85	40%
20 g	Hopsteiner - Cascade20 g Cascade Hops	Pellet	6	Boil	5 min	2.24	40%
50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Yakima Chief Hops - Citra (Pellet) 30 g Citra (Pellet) Hops	14.2	60%
20 g	Hopsteiner - Cascade (Pellet) 20 g Cascade (Pellet) Hops	2.24	40%
50 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
12 L	Strike	54 °C	52 °C	20 min
6 L	Steeping	52 °C	62 °C	60 min
25 L	Batch Sparge	78 °C	78 °C	--

Yeast

Crossmyloof - US Pale Ale

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	Medium
Optimum Temp:	17 - 22 °C	Starter:	Yes
Fermentation Temp:	22 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 241 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-05-03 12:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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