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Home
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Yeasts
»
Crossmyloof Brew - US Pale Ale
Crossmyloof Brew - US Pale Ale
Type:
Ales
Form:
Dry
Flocculation:
Medium
Laboratory:
Crossmyloof Brew
Attenuation:
77%
Alcohol Tolerance:
Low
Minimum Temperature:
62.6°F
Maximum Temperature:
71.6°F
Most Used In:
Style
Recipes
American Pale Ale
9
No Profile Selected
4
American IPA
4
Specialty IPA: New England IPA
3
American IPA
3
Standard/Ordinary Bitter
2
American Pale Ale
2
English IPA
1
Blonde Ale
1
American Amber Ale
1
Dry Stout
1
Strong Bitter
1
Russian Imperial Stout
1
German Leichtbier
1
British Strong Ale
1
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