NEIPA Mix Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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NEIPA Mix

200 calories 18.5 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Thursday April 11th 2024
1.061
1.012
6.4%
0.0
5.6
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - Pale Ale Malt 2-Row5 lb Pale Ale Malt 2-Row $ 0.00 / lb
$ 0.00 		36.8 3.5 41.6667%
2 lb Briess - Wheat Malt, White2 lb Wheat Malt, White $ 0.00 / lb
$ 0.00 		39.1 2.5 16.6667%
5 lb United Kingdom - Golden Promise5 lb Golden Promise $ 0.00 / lb
$ 0.00 		37 3 41.6667%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Valley Hops - Amarillo2 oz Amarillo Hops $ 0.00 / oz
$ 0.00 		Pellet 8.6 Whirlpool at 165 °F 30 min 20%
2 oz Yakima Valley Hops - El Dorado2 oz El Dorado Hops $ 0.00 / oz
$ 0.00 		Pellet 13.5 Whirlpool at 165 °F 30 min 20%
1 oz Yakima Valley Hops - Citra1 oz Citra Hops $ 0.00 / oz
$ 0.00 		Pellet 13.2 Whirlpool at 165 °F 30 min 10%
1 oz Yakima Valley Hops - AU Vic Secret1 oz AU Vic Secret Hops $ 0.00 / oz
$ 0.00 		Pellet 17.4 Whirlpool at 165 °F 30 min 10%
2 oz Yakima Valley Hops - Amarillo2 oz Amarillo Hops $ 0.00 / oz
$ 0.00 		Pellet 8.6 Dry Hop at 68 °F 4 days 20%
1 oz Yakima Valley Hops - Citra1 oz Citra Hops $ 0.00 / oz
$ 0.00 		Pellet 13.2 Dry Hop at 68 °F 4 days 10%
1 oz Yakima Valley Hops - AU Vic Secret1 oz AU Vic Secret Hops $ 0.00 / oz
$ 0.00 		Pellet 17.4 Dry Hop at 68 °F 4 days 10%
10 oz / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NEIPA Mix" Specialty IPA: New England IPA beer recipe by System Account. All Grain, ABV 6.40309%, IBU 0, SRM 5.56724, Fermentables: ( Pale Ale Malt 2-Row, Wheat Malt, White, Golden Promise) Hops: (Amarillo, El Dorado, Citra, AU Vic Secret)
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  • Public: Nope, Not Shared
  • Last Updated: 2025-12-20 03:33 UTC
NEW Water Requirements:
NEIPA Mix
Equipment Profile Used

System Default

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Water Requirements:
NEIPA Mix
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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