White House Honey Porter (northernbrewer.com) Beer Recipe | Extract American Porter | Brewer's Friend
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White House Honey Porter (northernbrewer.com)

201 calories 19.9 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: Extract
Style: American Porter
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Odins Acres Brewery
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Tuesday March 26th 2024
1.061
1.014
6.1%
29.3
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - DME Golden Light1 lb DME Golden Light 44.6 4 61.5%
2 oz Honey2 oz Honey - (late boil kettle addition) 35 2 7.7%
1.12 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb Aromatic0.5 lb Aromatic 33 38 30.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 g Chinook3.5 g Chinook Hops Pellet 13 Boil 45 min 29.31 50%
3.50 g Hallertau Tradition (Germany)3.5 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 0 min 50%
7 g / 0.00
 
Yeast
Bio4 - American Ale - SY025
Amount:
4 Grams
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
59 - 71.6 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 31.57 psi       Temp: 68 °F       CO2 Level: 2.75 Volumes
 
Target Water Profile
Primo Bottled Purified Water - Walmart
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"White House Honey Porter (northernbrewer.com)" American Porter beer recipe by Odins Acres Brewery. Extract, ABV 6.12%, IBU 29.31, SRM 12.91, Fermentables: (DME Golden Light, Honey) Steeping Grains: (Aromatic) Hops: (Chinook, Hallertau Tradition (Germany))
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  • Public: Nope, Not Shared
  • Last Updated: 2024-05-27 12:52 UTC
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