Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
13 lb |
German - Pale Ale13 lb Pale Ale |
|
39 |
4.64 |
100% |
|
13 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
160 °F |
149 °F |
60 min |
|
4 gal |
|
Batch Sparge |
170 °F |
-- |
10 min |
Starting Mash Thickness:
1.54 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 lb |
Rice hulls
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: sucrose
Amount: 4.4 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Münster, NRW, Germany Deutschland
"Pacific Sands IPA" American IPA beer recipe by California Mike. All Grain, ABV 7.39%, IBU 42.64, SRM 10.02, Fermentables: (Pale Ale) Hops: (BRU-1, Ariana) Other: (Rice hulls)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-19 01:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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