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Sour Pus

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dylan Hefflinger
Hop Utilization: 98%
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Friday March 8th 2024

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.7%

IBU (tinseth):

6.8

SRM (morey):

3.8

Mash pH

5.7

Cost $

52.75

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 lb	Briess - Pale Ale Malt 2-Row4 lb Pale Ale Malt 2-Row	$ 2.50 / lb $ 10.00	36.8	3.5	40.5%
5 lb	Briess - Pilsen Malt 2-Row5 lb Pilsen Malt 2-Row	$ 1.30 / lb $ 6.50	37	1.2	50.6%
14 oz	Briess - Red Wheat Raw14 oz Red Wheat Raw	$ 2.50 / oz $ 35.00	36.8	2	8.9%
9.87 lbs / $ 51.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Cascade0.5 oz Cascade Hops	$ 2.50 / oz $ 1.25	Pellet	7	Boil	15 min	6.79	100%
0.50 oz / $ 1.25

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Cascade (Pellet)	$ 2.50 / oz $ 1.25	6.79	100%
0.50 oz / $ 1.25

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.7 gal		Strike	159 °F	148 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 63 °F

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

8/10/23

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Kettle Sour technique
Add lactic acid to get to 4.5ish
Boil 10'
Cool to 95, maintain temp for 2ish days? (TBD)

Shooting for 3.33 ph final

Bring to boil, add hops

Fruit addition immediately after primary is done.

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-09 03:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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