Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 kg |
Honey Malt2 kg Honey Malt |
|
37 |
25 |
100% |
|
2 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Amarillo300 g Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
2 min |
0.04 |
100% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Amarillo (Pellet) 300 g Amarillo (Pellet) Hops |
|
0.04 |
100% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
214 L |
|
Decoction |
52 °C |
78 °C |
60 min |
|
270 L |
|
Sparge |
-- |
-- |
-- |
|
200 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
100 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: cornsyrup
Amount: 4185.7 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Ciklog" Schwarzbier beer recipe by Anonymous. All Grain, ABV 0.09%, IBU 0.04, SRM 1.28, Fermentables: (Honey Malt) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-18 10:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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