ESB Beer Recipe | BIAB Extra Special/Strong Bitter (ESB) by GeoSs | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

ESB

195 calories 21.7 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Me
Calories: 195 calories (Per 330ml)
Carbs: 21.7 g (Per 330ml)
Created: Friday July 4th 2014
1.063
1.018
5.9%
50.0
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale 38 3.75 84.6%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 7.7%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Target15 g Target Hops Pellet 11.5 Boil 10 min 8.52 25%
15 g Target15 g Target Hops Pellet 11.5 Boil 5 min 4.68 25%
30 g Brewer's Gold30 g Brewer's Gold Hops Pellet 9 Boil 60 min 36.77 50%
60 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"ESB" Extra Special/Strong Bitter (ESB) beer recipe by Me. BIAB, ABV 5.94%, IBU 49.97, SRM 8.4, Fermentables: (Maris Otter Pale, CaraRed, Carapils) Hops: (Target, Brewer's Gold)
Brewer's Friend Logo
Last Updated and Sharing
 
687
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-16 13:38 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top