Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 kg |
Barth-Haas - Vic Secret5 kg Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool
|
0 min |
16.15 |
50% |
|
5 kg |
Barth-Haas - Enigma5 kg Enigma Hops |
|
Pellet |
13.5 |
Whirlpool
|
0 min |
14.06 |
50% |
|
10 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
400 L |
|
Strike |
76.6 °C |
63.8 °C |
20 min |
|
1192.5 L |
|
Infusion |
69.4 °C |
63.8 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
crossroads water sample
"Powder King Lager" International Pale Lager beer recipe by Kucers. All Grain, ABV 5.25%, IBU 30.21, SRM 2.78, Fermentables: (SUPERIOR PILSEN MALT, BEST Acidulated, Caramel Malt - 20L) Hops: (Vic Secret, Enigma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-04 22:20 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
