Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
120 g |
victoria120 g victoria Hops |
|
Pellet |
12 |
Hop Stand at 80 °C
|
0 min |
13.44 |
40% |
|
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
8.6 |
Hop Stand at 80 °C
|
0 min |
4.82 |
20% |
|
80 g |
victoria80 g victoria Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
26.7% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
13.3% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
120 g |
victoria (Pellet) 120 g victoria (Pellet) Hops |
|
13.44 |
40% |
|
100 g |
Amarillo (Pellet) 100 g Amarillo (Pellet) Hops |
|
4.82 |
33.3% |
|
80 g |
victoria (Pellet) 80 g victoria (Pellet) Hops |
|
|
26.7% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29.75 L |
|
Strike |
73 °C |
66 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"IPArgenta" American IPA beer recipe by Gonzalo. All Grain, ABV 5.68%, IBU 0, SRM 7.38, Fermentables: (Pale Ale, Munich, Carapils, Cara 20L) Hops: (victoria, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-17 12:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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