brain storm Beer Recipe | All Grain Munich Helles | Brewer's Friend
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brain storm

178 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 372 gallons
Post Boil Size: 341 gallons
Pre Boil Gravity: 12.4 °P (recipe based estimate)
Post Boil Gravity: 13.4 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Friday October 20th 2023
13.4 °P
2.3 °P
6.0%
19.1
3.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb Rahr - Premium Pilsner550 lb Premium Pilsner 36.8 1.75 88.9%
55 lb Weyermann - Carafoam55 lb Carafoam 34.5 2.2 8.9%
13.75 lb Weyermann - Acidulated13.75 lb Acidulated 27 3.4 2.2%
618.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Barth-Haas - Mt. Hood2 lb Mt. Hood Hops Pellet 5.5 Boil 75 min 11.28 33.3%
4 lb Barth-Haas - Mt. Hood4 lb Mt. Hood Hops Pellet 5.5 Boil 10 min 7.83 66.7%
6 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
227.63 gal Strike 164 °F 152 °F 60 min
251 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.3 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1,000 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5521 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Newport News Waterworks
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"brain storm" Munich Helles beer recipe by barleywine86. All Grain, ABV 5.95%, IBU 19.11, SRM 3.62, Fermentables: (Premium Pilsner, Carafoam, Acidulated) Hops: (Mt. Hood)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-01 14:42 UTC
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