Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Nugget4 g Nugget Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
1 min |
0.17 |
33.3% |
|
4 g |
Perle Hallertauer4 g Perle Hallertauer Hops |
|
Leaf/Whole |
8 |
Boil at 100 °C
|
60 min |
4.61 |
33.3% |
|
4 g |
Perle Hallertauer4 g Perle Hallertauer Hops |
|
Leaf/Whole |
8 |
Boil at 100 °C
|
70 min |
4.76 |
33.3% |
|
12 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 g |
Nugget (Leaf/Whole) 4 g Nugget (Leaf/Whole) Hops |
|
0.17 |
33.3% |
|
8 g |
Perle Hallertauer (Leaf/Whole) 8 g Perle Hallertauer (Leaf/Whole) Hops |
|
9.37 |
66.6% |
|
12 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.74 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Agua para estrella
"Estrella Galicia" Munich Helles beer recipe by Brewer #407971. All Grain, ABV 3.4%, IBU 9.55, SRM 3.19, Fermentables: (Malta Pilsen, Malta Munich) Hops: (Nugget, Perle Hallertauer) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-11 17:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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