Dusk and Liquid Swords Beer Recipe | All Grain American IPA | Brewer's Friend
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Dusk and Liquid Swords

233 calories 24 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 372 gallons
Post Boil Size: 342 gallons
Pre Boil Gravity: 15.8 °P (recipe based estimate)
Post Boil Gravity: 17.1 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Monday July 31st 2023
17.1 °P
4.5 °P
6.9%
0.0
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb Weyermann - Pilsner550 lb Pilsner 36 1.5 66.7%
55 lb Weyermann - Pale Wheat55 lb Pale Wheat 36 2 6.7%
220 lb Rolled Oats220 lb Rolled Oats 33 2.2 26.7%
825 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Newport News Waterworks
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dusk and Liquid Swords" American IPA beer recipe by barleywine86. All Grain, ABV 6.92%, IBU 0, SRM 4.24, Fermentables: (Pilsner, Pale Wheat, Rolled Oats)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-14 20:05 UTC
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