Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Honey1 lb Honey - (late boil kettle addition) |
|
35 |
2 |
50% |
1 lb |
IKEA - US - IKEA - Lingonberry Surup1 lb US - IKEA - Lingonberry Surup - (late boil kettle addition) |
|
28.9 |
0 |
50% |
2 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.82 gal |
|
Steeping |
180 °F |
180 °F |
120 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 oz |
spruce tips
|
|
Spice |
Whirlpool |
2 hr. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
"Lingonberry and Spruce Mead" Semi-Sweet Mead beer recipe by Skinuke. Extract, ABV 8.39%, IBU 0, SRM 2.4, Fermentables: (Honey, US - IKEA - Lingonberry Surup) Other: (spruce tips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-15 16:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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