Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
bog myrtle
|
|
Herb |
Boil |
-- |
|
2 g |
mugwort
|
|
Herb |
Boil |
-- |
|
2 g |
yarrow
|
|
Herb |
Boil |
-- |
|
2 g |
yarrow
|
|
Herb |
Primary |
-- |
|
2 g |
mugwort
|
|
Herb |
Primary |
-- |
|
7 g |
bog mytle
|
|
Herb |
Primary |
-- |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Gruit" Spice, Herb, or Vegetable Beer recipe by Ruinstoke. BIAB, ABV 4.1%, IBU 0, SRM 13.62, Fermentables: (Pilsen, Oat Malt, Crystal Rye) Other: (bog myrtle, mugwort, yarrow, bog mytle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-09 13:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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