Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil at 212 °F
|
60 min |
12.75 |
5.9% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil at 212 °F
|
15 min |
24.04 |
23.5% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 170 °F
|
15 min |
|
23.5% |
|
4 oz |
Galaxy4 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Dry Hop at 65 °F
|
14 days |
|
47.1% |
|
8.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Leaf/Whole) 0.49999999885628 oz Magnum (Leaf/Whole) Hops |
|
12.75 |
5.9% |
|
6 oz |
Galaxy (Leaf/Whole) 5.9999999862754 oz Galaxy (Leaf/Whole) Hops |
|
24.04 |
70.6% |
|
2 oz |
Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet) Hops |
|
|
23.5% |
|
8.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
5 gal |
|
Sparge |
170 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Target Water Profile
Balanced Profile
"MOGA" No Profile Selected beer recipe by Brewer #394835. All Grain, ABV 5.08%, IBU 36.79, SRM 4.78, Fermentables: (No.19 Floor Malt Maris Otter) Hops: (Magnum, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-06 13:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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